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Friday, January 30th, 2026

Celleste-Bio Achieves Breakthrough with First Sustainable Chocolate-Grade Cocoa Butter Using Plant Cell Culture Technology 1





Trendlines Group Portfolio Company Breaks New Ground in Sustainable Cocoa: First-Ever Cell Culture Chocolate Butter

Trendlines Group Portfolio Company Breaks New Ground in Sustainable Cocoa: First-Ever Cell Culture Chocolate Butter

Key Points for Investors

  • World’s first chocolate-grade cocoa butter made using plant cell culture technology by Celleste-Bio, a Trendlines Group portfolio company.
  • The new cocoa butter is chemically and sensorially identical to conventional cocoa butter, offering full scalability and zero-waste production processes.
  • Pilot facility under construction to accelerate R&D and scale up production, opening the way for commercialisation.
  • The innovation arrives amid record-high cocoa prices and global supply shortages, offering a potential game-changing alternative for the chocolate industry.
  • Trendlines Group, listed on the SGX (SGX: 42T) and OTCQX (OTCQX: TRNLY), is a founding investor alongside Mondelēz International.

Detailed Analysis

Trendlines Group Ltd., an Israel- and Singapore-based innovation investment company, announced that its portfolio company Celleste-Bio has achieved a significant R&D breakthrough by producing the world’s first chocolate-grade cocoa butter using plant cell culture technology. This technology enables the creation of cocoa butter that is chemically, functionally, and sensorially indistinguishable from that derived from traditional cocoa beans.

Why This Matters to Shareholders

  • Commercial Potential: With the chocolate industry facing supply deficits exceeding 400,000 tonnes and cocoa prices reaching all-time highs due to climate change, crop failures, and disease in West Africa, this breakthrough positions Celleste-Bio as a first-mover in a field hungry for alternatives.
  • Scalability & Sustainability: The cell culture process is engineered for scalability and designed to be zero-waste, which not only makes it environmentally friendly but also ensures independence from volatile agricultural supply chains.
  • Industry Validation & Backing: Celleste-Bio’s early backers include both Trendlines Group and global chocolate leader Mondelēz International, underlining the commercial relevance and credibility of the technology.
  • Imminent Scale-Up: Celleste-Bio is in the process of building a pilot facility to fast-track R&D and move towards commercial-scale production, paving the way for near-term revenue opportunities.
  • Potential to Disrupt the Market: The ability to produce authentic, premium-quality cocoa butter without reliance on traditional agriculture could reshape the chocolate industry and position Trendlines as a key beneficiary of this disruption.

Further Details

The plant cell culture cocoa butter developed by Celleste-Bio:

  • Replicates the natural fatty acid composition of cocoa butter, preserving the melt, smoothness, and signature “snap” crucial for premium chocolate.
  • Is chemically and functionally identical to conventional cocoa butter, ensuring compatibility with existing chocolate formulations.
  • Is produced through a zero-waste process, efficiently utilizing all inputs.

The importance of this development is further amplified by sustained rising demand for cocoa ingredients from both traditional chocolate makers and the functional foods sector. As a result, any scalable alternative like Celleste-Bio’s technology could significantly impact both the supply chain and pricing dynamics in the years to come.

Trendlines Group’s hands-on involvement, from technology development to business building, and its public market presence on the Singapore Stock Exchange (SGX: 42T) and OTCQX (TRNLY) in the U.S., make this an especially material development for investors seeking exposure to transformative food technology with immediate market relevance.

Investor Takeaway

For shareholders, this is a potentially price-sensitive development that could drive significant value for Trendlines Group should Celleste-Bio successfully commercialise its technology at scale. The impending pilot facility and high-profile industry backing increase the likelihood of near-term commercial partnerships or contracts, which could serve as catalysts for share price appreciation.


Disclaimer: This article is for informational purposes only and does not constitute investment advice. Investors should conduct their own due diligence and consult with a financial advisor before making investment decisions. The information provided is based on publicly available sources and the company’s press release, and may be subject to change.




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